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Cooking Jobs in Bloomfield, NJ

Created: 2024-05-04
Line Cook
Memorial Sloan ... New York City, NY
Pay Range: $22.11-$30.62 Company Overview: The people of Memorial Sloan Kettering Cancer Center (MSK) are united by a singular mission: ending ...
Created: 2024-05-09
Nanny
Pavillion Agency New York City, NY
A family of three, soon to be four, with homes in Tribeca and Westchester, need to hire a nurturing Nanny/Housekeeper. The role will be a ...
Created: 2024-05-13
Culinary Operations ...
Chopt Creative Salad ... New York City, NY
The Culinary Operations Coordinator will provide support to the food & beverage team on all company related culinary initiatives including, ...
Created: 2024-05-12
Product Program Manager
BioLite New York City, NY
Title: Product Program ManagerHours: Full-time Location: This is a Hybrid role based out of New York City, Milwaukee, WI or Boston, MAReports ...
Created: 2024-05-10
Banquet Chef
NoHo Hospitality ... New York City, NY
Chef Andrew Carmellini's BOH team is seeking BANQUET SOUS CHEF to join them at THE WILLIAM VALE, a luxury boutique hotel in the heart of ...
Created: 2024-05-13
Sous Chef
Carowinds New York City, NY
Overview: The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all ...
Created: 2024-05-09
Assistant Cook - ONBOARD .....
Norwegian Cruise ... New York City, NY
Join Our Culinary Team and Set Sail for an Unforgettable Adventure!If your skills, experience, and qualifications match those in this job ...
Created: 2024-05-13
Cook
MINA Group New York City, NY
Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's ...

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Created: 2024-05-05
Prep Cook (Seasonal)
Avant Gardner new york city, NY
The CompanyAvant Gardner is New York City's premier event space and producer. Its flagship venue, The Brooklyn Mirage, is the crown jewel of New ...
Created: 2024-05-10
Executive Chef - Franchised
Marriott Hotels & ... Jamaica, NY
The Executive Chef is responsible for all the day-to-day operations of the restaurant including but not limited to production, staff, and brand ...
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