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Chef Jobs in Long Island, NY
Created: 2024-05-18
Senior Director, Food ...
TopView Group
New York City, NY
TopView Group, a well-established sightseeing company with over a decade of successful operations in New York City, is currently experiencing ...
Created: 2024-05-20
Executive Chef
Restaurant Associates
New York City, NY
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious ...
Created: 2024-05-20
Sous Chef - New York City
Tao Group Hospitality
New York City, NY
Tao Group Hospitality offers competitive benefits for all full-time team members such as:Medical, Dental, and Vision Coverage401(k) ...
Created: 2024-05-20
Showroom Sales Associate
Korin
New York City, NY
Interested in working with chefs, hospitality professionals Learn about Japanese Chef Knives, Kitchen Utensils and all the tools that ...
Created: 2024-05-20
Area Sales Manager
Eat The Change
New York City, NY
About UsAt Eat the Change, we're on a mission to help consumers "Eat (and Drink) the Change they wish to see in the world," starting with ...
Created: 2024-05-21
Host
Ilili Restaurants
New York City, NY
Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US.Executive Chef and Owner Philippe Massoud ...
Created: 2024-05-21
Banquet Chef
NoHo Hospitality ...
New York City, NY
Chef Andrew Carmellini's BOH team is seeking BANQUET SOUS CHEF to join them at THE WILLIAM VALE, a luxury boutique hotel in the heart of ...
Created: 2024-05-15
Server Assistant
MINA Group
New York City, NY
Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's ...
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Created: 2024-05-20
Beverage Manager
GAC Hospitality Group
nutley, NJ
Beverage Manager Company DescriptionThe Hudson Rose is a New American restaurant slated to open this Summer 2024. Our goal is to provide ...
Created: 2024-05-10
Sous Chef
La Mercerie
new york city, NY
La Mercerie located in the Roman and Williams Guild in Soho, by chef Marie Aude-Rose celebrates everyday French cooking. Bordier butter, Whole ...