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Culinary Jobs in Springfield Gardens, NY
Created: 2024-06-07
Customer Service Team ...
DIG Chefs-In-Training
New York City, NY
Customer Service Team LeaderUp to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool ...
Created: 2024-06-07
Account Manager
Do & Co ...
Queens, NY
We have an exciting opportunity for an Account Manager to join our DO & CO Family within our unit in New York. In case you don't know who we are ...
Created: 2024-06-07
Gardener/Garden Educator - ...
Homes For The ...
Bronx, NY
GARDENER/GARDEN EDUCATOR We are excited to invite a passionate and experienced Part-Time Gardener/Garden Educator to join our team! Homes for ...
Created: 2024-06-13
Field Readiness Partner
Asana
New York City, NY
We are looking for a highly organized, energetic and empathetic Field Readiness Partner to join our Field Readiness Team! You will be ...
Created: 2024-06-07
Account Manager
Chefs' Warehouse
Bronx, NY
About The Chefs' Warehouse The Chefs' Warehouse, Inc. (combines exceptional quality and brand building with broadline food service distribution ...
Created: 2024-06-16
Bar Manager
The William Vale ...
Brooklyn, NY
NoHo Hospitality Group is seeking a POOL BAR MANAGER to join the team at THE WILLIAM VALE, a luxury boutique hotel in the heart of Brooklyn's ...
Created: 2024-06-17
Beverage Manager
Bobo
New York City, NY
We are seeking a passionate and professional Beverage Manager to lead the beverage program for our growing team of restaurants in the West ...
Created: 2024-06-17
General Manager
Il Buco
New York City, NY
One of today's beloved restaurants, il Buco, is celebrating 30 years of bringing the Mediterranean menu"”part Italian, part Spanish"”to the ...
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Created: 2024-06-16
Specialty Retail Lead
Tin Building By Jean ...
New York City, NY
ABOUT THE COMPANY Creative Culinary Management Company ("CCMC") is a hospitality company founded in 2020 by Jean-Georges Restaurant Holding ...
Created: 2024-06-17
Line Cook
Olmsted
Brooklyn, NY
Line Cooks work to prepare food, help kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed ...
