Cook Staff - Dietary

Position: Cook Staff - Dietary (69-115-277)Facility: NYP Westchester DivisionCampus: 21 Bloomingdale Road White Plains, NY 10605Department: SVP Kate Heilpern - VP Mila Henn - Food and Nutrition - 828440Client: NYP HospitalDuration: 1-month contractType: Full time ContractPay Rate: $23.57/hr.Shift: 05.00 am - 01.00 pm (includes a 60 min break)NoteSchedule is variable 5am to 6:00pm, full time (5 days) per week, including weekends. Typically, the schedule will be early in the day such as 5a-1p or slightly later 6:30a-2:30p, etc. MUST DO SCR/SELJob Description:• Set up tables or other dining areas with attention to cleanliness and order• Prepare meals under the supervision of a dietary manager or cook• Deliver dishes and trays at designated times and rooms• Take down dining areas and collect plates, glasses etc. • Discard leftovers and take-out garbage• Clean food stations and wash dishes, cooking vessels and silverware• Stock ingredients and monitor inventory• Assist in keeping track of expenses and menu planning• Help maintain kitchen equipment and appliances

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