Food Service Worker II Ocala

Hours: 4 day work week 3/12's and 1 1/2 day and every other weekend off - MUST BE FLEXIBLE - Other duties as assigned. Oversee daily foodservice operations across caf, patient services, and sanitation areas, ensuring timely meal delivery, clean environments, and consistent service quality. Prepare and assist with food and beverage production, cold prep, tray assembly, and patient meal delivery, adapting to operational needs throughout the day. Maintain cleanliness and safety standards by monitoring sanitation practices, organizing work areas, and ensuring compliance with health regulations. Engage with patients and caf customers through rounding to gather feedback, address concerns, and ensure satisfaction with food quality and service. Knowledge, Skills, and Abilities: N/ A - Education: High School Grad or Equiv [Required]Field of Study: N/ A - Work Experience: 1 food service or cashiering [Preferred]Additional Information: N/ A - Licenses and Certifications: N/ A - Physical Requireme...Food Service, Worker, Patient Services, Food, Operations, Retail, Healthcare

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