Bartender

Why This Role Is Different This is not a stand-in-the-well bartending job. Some days you’re running a clean, controlled bar service. Other days, you’re in the middle of a 100-person event, managing volume, flow, and guest experience in real time. We’re looking for bartenders who can read a room, control a station, and stay present with guests — not just make drinks. About Us Hell’s Kitchen Pickleball Club is a private, hospitality-driven athletic club in NYC. We operate with a service-first mindset built on clean execution, awareness, and real guest interaction. The Role This is a hybrid bartending position. Some shifts are straight bar service. Others are private events. You need to be comfortable doing both. Responsibilities Execute daily bar service with speed, consistency, and awareness Work in private events ranging from 20 to 100+ guests Maintain a clean, stocked, organized bar at all times Read the room and adjust service style based on pace and volume Produce cocktails, beer, wine, and non-alcoholic beverages accurately Stay engaged with guests while working, not buried in the well Support event setup, service flow, and breakdown Service standard is simple: acknowledge quickly, serve cleanly, and stay aware of the room Qualifications 2+ years of bartending experience Comfortable in both standard service and high-volume event environments Strong communication and team awareness Organized, fast, and detail-oriented Professional, reliable, and consistent Compensation Hourly + tips Schedule Flexible mix of daytime, evening, and event-driven shifts How to Apply Submit your resume and a short note on your experience. What We Value We like self-starters. If you need constant direction, this is probably not the right fit. If you take pride in running a sharp station, staying ahead of the room, and being part of a strong service team, we’d like to hear from you. More detail about Hell's Kitchen Pickleball, please visit

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