Capstone Restaurant Group - - Responsibilities: Ensures all Team Members in the District are trained, motivated, and empowered to deliver total Guest satisfaction.; Evaluates each restaurants QSC standards. Provides regular feedback and coaching on improvement; conducts periodic inspections of the restaurant.; Communicates all customer comments and concerns to the appropriate Restaurant Manage; follows up to ensure they are handled in a timely and effective way.; Ensures all General Managers and GMITs receive appropriate orientation, training, and development opportunities.; Trains, coaches, and provides regular performance feedback (positive and corrective) to motivate and improve the performance of all Team Members.