Job Title:
Executive Chef - Franchised
Company: Marriott Hotels & Resorts
Location: Jamaica, NY
Created: 2024-04-20
Job Type: Full Time
Job Description:
The Executive Chef is responsible for all the day-to-day operations of the restaurant including but not limited to production, staff, and brand quality, while maintaining a friendly and enjoyable work environment. Experience cooking high-quality New Executive Chef, Chef, Executive, Hotel, Staff