Job Title:
Cook 3, Culinary
Company: BlueStar Resort & Golf, LLC
Location: Bonney Lake, WA
Created: 2024-04-20
Job Type: Full Time
Job Description:
The Cook 3 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. This position reports to the Kitchen Manager or Executive Chef. KEY RESPONSIBILITIES: Work and master all kitchen stations. Ensure super Cook, Culinary, Restaurant, Hotel, Kitchen, Food