Job Title:
Head Chef / Sous Chef - Seasonal / Year Round - High Volume Seafood Concept
Company: Gecko Hospitality
Location: Oak Bluffs, MA
Created: 2024-04-20
Job Type: Full Time
Job Description:
The Head Chef and Sous Chef will need to have high volume and seafood experience. The Chef responsibilities will include but not be limited to: recruiting, training, mentoring and maintaining the highest quality culinary team available. This person m Chef, Sous Chef, Seafood, Seasonal, Food, Restaurant, Staffing