Job Description:

The production supervisor is responsible for managing production operations and staff.Please make sure you read the following details carefully before making any applications.Duties and Responsibilities:Responsible for supervision of production operations, personnel, and safety for specific area/lines. Ensures SQF code is followed. Hires, supervises, trains and evaluates employees. Responsible for managing the production schedule. Supports and participates in continuous improvement initiatives. Communicates and coordinates activities with other shift supervisory staff and operations manager to ensure smooth production work transitions. Actively monitors documents (work orders, pre-ops, etc.) and works to improve production issues facility wide.Provides input in resolving maintenance issues. Makes proactive recommendations and offer solutions to the Production Manager to improve output and efficiencies. (Assists with audits as needed. Qualifications:Bachelor's degree in a business field, preferredFive plus years' experience in a food manufacturing environment required.Microsoft applications and report generating skills requiredBilingual skills (Spanish/English) preferredExcellent decision making, planning and leadership skills requiredExcellent interpersonal skillsJBSS is an Equal Opportunity Employer:All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.