Job Description:

As a District Manager, you will be responsible for supervising a team, managing projects, driving business development, analyzing profit and loss statements, and implementing process improvements. This role requires strong leadership skills, excellent project management abilities, and a strategic mindset. If you have a passion for driving results and are looking for a challenging opportunity, we encourage you to apply.Responsibilities:- Supervise and manage a team of employees in multiple locations- Oversee project management and ensure timely completion of tasks- Develop and implement business strategies to drive sales and profitability- Monitor and analyze profit and loss statements to identify areas for improvement- Identify opportunities for process improvement and implement changes as necessaryRequirements:- 3 -5 years of proven experience in restaurants as supervisory or managerial role- Strong project management skills- Excellent business development and sales abilities- Ability to analyze financial data and make informed decisions- Strong leadership and communication skills- Ability to multitask and prioritize effectively-Bilingual (Spanish and English)- Bachelor's Degree andor applied equivalent