Job Description:

Executive ChefSalary: $85,000 - $90,000 DOELocation: Medina, OhioI am working with a Medina, Ohio-based country club who renowned for its dedication to providing exceptional culinary experiences for its members. Its work culture emphasizes teamwork, creativity, and a commitment to excellence. The golf club fosters an environment where culinary professionals can thrive, encouraging innovation while maintaining a strong focus on delivering high-quality cuisine that exceeds expectations.Responsibilities:Lead the property's culinary operations, ensuring the kitchen is operating smoothly and the food quality exceeds customer's expectationsEnsure exceptional food quality, presentation, and consistency to maintain their reputation for culinary excellenceHire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamworkManage cost controls, forecasting and inventory managementReview financial targets to ensure they are being met or exceededExecutive Chef Qualifications:Proven experience in a comparable roleAbility to lead others and hold your own in a fast-paced environmentA well-rounded and motivated culinary professional who can support and inspire team membersDetail orientated professional with excellent communication, organisational and time-management skillsDegree in Culinary Arts is an assetIf you're interested in this opportunity, please send your resume to Declan today! are experts in recruiting for the service sector. We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia. To view other great opportunities please check out our website at COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram.