Job Description:

Busch Gardens is a place of thrills, fun and positive, lasting memories. And that's just what its like to work here! As a key member of our team, you'll play a major role in bringing happiness and excitement to people from around the world. If you're dedicated, dependable and driven to deliver exceptional guest service, this is a place for you!Base rate $13.75 per hourWhat you get to do: As a Cook, you'll prepare high quality food that meets SeaWorld standards by following menu specifications. You will follow all safety and HACCP guidelines, use proper protective gear, and test food temperatures. You will also: Engage with ambassadors and guests alike with the highest levels of service excellenceEnsure proper portion and recipe execution through use of established toolsExecute food preparation and cooking of raw vegetables, proteins, sauces and other using various kitchen equipmentEnsure highest standards of food quality and product presentation through menu adherenceMaintain cleanliness, organization, sanitation and safety and assigned kitchen and food prep work areasMaintain product and supply stocks of assigned kitchen / food prep / workspace locations which includes large walk-in coolers and freezersPerform other duties as assignedWhat it takes to succeed:At least 18 years of ageAbility to work with all food types, including food allergens, in any dining facilityAt least two years of cooking experience or a combination of cooking experience and culinary arts schoolA diverse background of QSR, full service restaurant, high volume, multi-unit operations preferredBasic knife skillsAbility to pass SafeStaff training and RCS Responsible Vendor *Training (alcohol)Ability to train on and use protective gear and kitchen equipmentAbility to stand for entire shiftAbility to lift, carry and push/pull up to 55 lbs.Ability to use cleaning chemicals as well as work in all weather conditionsScheduling flexibilityAbility to multi task in a fast-paced, high-production environmentStrong communication, interpersonal and guest service skillsAbility to prepare special dietary mealsValid state driver's license preferredIn-depth food safety and allergen knowledge a plusThe perks of the position: Ambassadors will enjoy a fun, fast-paced environment, and great teammates, as well as:FREE park admissionDiscounts on park admission tickets and passes for family and friendsPark discounts on food, merchandise, etc.Scholarship opportunitiesExclusive employee events and giveawaysEEO Employer:SEAWORLD PARKS & ENTERTAINMENT IS AN EQUAL OPPORTUNITY EMPLOYER. ALL APPLICANTS WILL BE CONSIDERED WITHOUT REGARD TO AGE, RACE, COLOR, RELIGION, SEX, NATIONAL ORIGIN, SEXUAL ORIENTATION, PREGNANCY, GENDER IDENTITY OR EXPRESSION, DISABILITY OR COVERED VETERAN STATUS.