Job Description:

We are seeking an exceptional Restaurant General Manager to oversee all aspects of operations for an upscale restaurant in Baton Rouge. This restaurant is known for it's exceptional service, world class cocktails and wines, and an elevated menu. This is an excellent opportunity for someone who has a passion for the restaurant industry and wants to join a great team with opportunities for growth and great work-life pensation: $60,000-$70,000 base (Commensurate with Experience) + medical benefits, PTO, and more!Requirements:2+ years of Restaurant Management experienceHiring, training, and developing restaurant staffStrong leadership abilityExceptional customer serviceKnowledge of food safety and sanitation regulationsIf you are interested in this exciting opportunity, please apply with an UPDATED resume to Eric Stuertz ().