Job Description:

Meat Manager FULL-TIME $21/hr Responsible for receiving the product and ensuring that aisles/freezers and refrigerators are stocked, labeled, clean, and delivered product is packed out, and proper customer service is provided. Essential functions: - Ensuring proper customer service and working to develop relationships with large customers. - Supervising all activities in the meat department including product placement, rotation, signage, and displays. - Responsible for overall department appearance, cleanliness, and adherence to both government and corporate ordinances. - Must maintain records as required. In the role of meat manager, he/she will oversee the Assistant Meat Manager (if applicable), Meat Supervisors (if applicable) and Stockers to assure that the meat department is operating in a manner that adheres to company standards. - Developing schedules, monitoring performance, and recommending the proper discipline as appropriate. - Training employees in job responsibilities and safe operating procedures - Interviews candidates and recommends for hires. - Disciplines employees when necessary and recommends terminations. - Ensuring that employees are performing the proper inspections to meet HACCP regulations as well as conducting periodic HACCP audits. - Reviewing inventory for product rotation on a daily basis to prevent shrinkage and damages. - Ensuring that shelf pricing is correct and reflects the most recent pricing and market conditions. - Supervising the receiving of all meat products and ensuring that the proper paperwork is completed. - Maintaining accurate computer inventory levels by having physical inventories performed on a regular basis and adjustments made. - Maintaining refrigerated equipment and making sure maintenance contracts and schedules are followed. - Supervising the ordering of meat products from vendors on a regular basis to assure we have competitive pricing and minimal shrink due to spoilage and not have too much inventory on hand. - Make sure all the employees in the department can work the equipment such as Toledo scale and Dennison label machine. - Coordinating that the pallets stored in the racks have the proper block and date tags. - Following program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath. - Ensuring that excess inventory not slotted on floor is stacked in overhead racks in close proximity to where it is sold or stored in freezers/refrigerators. - Assuring that trash is removed from floor and properly handled. - Make sure that low stock/out of stock information is communicated to the Inventory Controller after carefully checking the system and rack for product. - Maintains that all signage is correct and that the flyers prices are reflected on the product. - Coordinates proper merchandising of aisles (logical adjacencies, proper holding power, space allocation) and creatively merchandises and sets up impulse areas for merchandising. - Performing additional duties, responsibilities and projects as assigned. - Performing weekly self-audits of the Meat department. BNA-04 WS-04 WS-TC WS-LC Schedule Shift start: 5:00AM or 6:00AM Shift length: 9 - 11 hours 5 days/week, must be available any day Benefits Health, dental, vision insurance - available after 90 days Paid time off 401(k) plan Qualifications Can lift 50 lbs Must be at least 18+ years old Bachelor's Degree or high school diploma/GED with at least 4 years of experience in customer service Computer literacy About Restaurant Depot Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.